Test-Retest Reliability of Alveolar Bone Mineral Density Assessment for Peri-Implantitis(Yuji Shimomura - Center for Innovative Clinical Medicine, Okayama University Hospital, Okayama, JAPAN Aya Kimura Ono - Center for Innovative Clinical Medicine, Okayama University Hospital, Okayama, JAPAN Yoko Kurosaki - Center for Innovative Clinical Medicine, Okayama University Hospital, Okayama, JAPAN Takuya Mino - Department of Removable Prosthodontics and Occlusion, Osaka Dental University, Osaka, JAPAN Takaharu Higuchi - Department of Oral Rehabilitation and Regenerative Medicine, Okayama University Graduate School of Medicine, Dentistry and Pharmaceutical Sciences, Okayama, JAPAN Kazuki Sakamoto - Department of Oral Rehabilitation and Implantology, Okayama University Hospital, Okayama, JAPAN Kana Tokumoto - Department of Oral and Maxillofacial Surgery, School of Medicine, Hyogo Medical University, Hyogo, JAPAN Takuo Kuboki - Department of Oral Rehabilitation and Regenerative Medicine, Okayama University Graduate School of Medicine, Dentistry and Pharmaceutical Sciences, Okayama, JAPAN)
Determination of the Optimal Cell Density for Immunofluorescence Observation of MC3T3-E1 Cells on Zirconia(Bohua Wang, Masanao Inokoshi, Hiroto Nakai, Takanori Iwata, Shunsuke Minakuchi, Manabu Kanazawa - Department of Gerodontology and Oral Rehabilitation, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University, Tokyo, Japan; Sayaka Katagiri, Yujin Ohsugi, Peiya Lin - Department of Periodontology, Graduate School of Medical and Dental Sciences, Tokyo Medical and Dental University, Tokyo, Japan)
Effects of food characteristics on chewing and swallowing function in healthy young adults.(Rie Koide1, Toru Ogawa1, Taichi Narihara1, Hideya Komine1, Ryo Tagaino2, Kenta Shobara1, Hiroki Hihara1, Hitoshi Shirakawa3, Hiroyasu Kanetaka4 1. Division of Advanced Prosthetic Dentistry, Tohoku University Graduate School of Dentistry 2. Division of Molecular and Regenerative Prosthodontics, Tohoku University Graduate School of Dentistry 3. Laboratory of Nutrition, Graduate School of Agricultural Science, Tohoku University 4. Division of Interdisciplinary Co-Creation (ICC-Division), Tohoku University Graduate School of Dentistry)